Other types of coffee
Discover the Melitta® coffee range.
Strong, chocolaty-nutty and a hint of 'citrus': with Bacio Nero you can serve your guests a typical Italian espresso. The secret of this powerhouse are high-quality Arabica beans and the finest Robusta beans, selected in South America and Asia, roasted in the Italian way. A "black kiss" that can certainly ignite passion in your guests... Package sizes: 1000g
Product information
Everything at a glance.
Our recipe recommendations create the basis for an extraordinary, traditional coffee experience on its own as well as trendy espresso-based drinks.
With the right recipes, Bacio Nero shows all its strength, as a classic espresso, balanced café crème or as a basis for modern espresso-based drinks. The recommended settings are chosen in such a way that the coffee unfolds a harmonious cup profile on its own and remains present and balanced even in combination with other ingredients.
This makes traditional black coffee drinks as well as modern creations with milk or plant-based alternatives, served hot or cold, on ice, with tonic, orange juice or as dirty matcha. It is always crucial that the coffee retains its character and blends harmoniously into the drink.
| Weighing in | Water volume | Run-out time | |
| Espresso | |||
| Single | 12 g | 25-30 ml | 15-20 sec. |
| double | 16 g | 50-60 ml | 20-25 sec |
| Café Crème / Lungo | |||
| Single | 11 g | 80-100 ml | 20-25 sec |
| double | 15 g | 160-200 ml | 30-40 sec. |
Strength / Intensity O O O O O
Suitable for espresso / café crème / mixed milk drinks
Other types of coffee
Discover the Melitta® coffee range.
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