Well balanced - fruity and tangy

Melitta® La Emozione

Even the first sight promises pure connoisseur's pleasure, because the crema presents itself in a fine hazelnut brown. Seconds later, the coffee lover can taste the wonderful mildness based on 100% of the best Arabica beans. The delicious fragrance also results from the purity of the exquisite blend. The beans come from countries in South and Central America and give the full-bodied, velvety aroma, which is excellently accentuated by the medium roasting. A fine caramel note rounds off the composition, with which a café crème, latte or cappuccino in balanced strength succeeds wonderfully.